Recipe: Yummy Creamy Cavatappi with pulled Pork

Creamy Cavatappi with pulled Pork.

You can Have Creamy Cavatappi with pulled Pork using 13 ingredients and 11 steps. Here is how you cook that.

Ingredients of Creamy Cavatappi with pulled Pork

1. It's 1 pound of cavatappi pasta.
2. What You needis 2 quarts of water.
3. It's 1 tablespoon of kosher salt.
4. What You needis 2 pound of smoked Boston Butt pork roast.
5. What You needis 2 tablespoons of vegetable oil.
6. It's 1 teaspoon of ground black pepper.
7. Lets Go Prepare 1/2 teaspoon of granulated garlic powder.
8. What You needis 1/2 teaspoon of kosher salt.
9. Lets Go Prepare 1 teaspoon of Hungarian paprika.
10. It's 1/4 cup of chopped parsley.
11. What You needis 1/2 cup of all purpose flour.
12. It's 1 quart of milk.
13. Lets Go Prepare To taste of chili garlic sauce /Sriracha optional.

Creamy Cavatappi with pulled Pork instructions

1. Cook the pasta as instructed on package with the water and salt..
2. Shred the pork..
3. Heat a deep pan with the oil. Add the pork. Sauté for 6 minutes..
4. Add the spices and flour. Cook the flour for 5 minutes..
5. The flour..
6. After 5 minutes..
7. Stir in the milk..
8. Scrap the bottom well to get the crunchyness off the bottom. Add more pepper to taste..
9. Keep stirring constantly it will thicken when it is like you like it add the pasta and carefully mix..
10. I spooned the pasta in from the liquids..
11. Serve I hope you enjoy!!.