Recipe: Appetizing Easy Beef Bourguignon

Easy Beef Bourguignon.

You can Have Easy Beef Bourguignon using 16 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Easy Beef Bourguignon

1. What You needis 1 tbsp of olive oil.
2. Lets Go Prepare 6 slices of bacon.
3. It's 3 lbs of chuck beef.
4. What You needis 1 cup of red wine.
5. What You needis 2 cups of beef broth.
6. Lets Go Prepare .5 cups of tomato sauce.
7. What You needis 1 of beef boullion cube.
8. Lets Go Prepare .25 cups of flour.
9. What You needis 2 of large carrots.
10. Lets Go Prepare 6-8 of pearl onions.
11. It's 1 tbsp of minced garlic.
12. Lets Go Prepare 3 tsp of dried thyme.
13. What You needis 1 lb of baby potatoes.
14. It's 8 oz of baby bella mushrooms.
15. Lets Go Prepare 1-2 tsp of salt.
16. It's .5 tsp of pepper.

Easy Beef Bourguignon instructions

1. Chop your carrots into 2" pieces, wash your potatoes, peel those onions. Put all that shit in a bowl. Make your beef into chunks. Crush that boullion cube on a plate. Call the prep a day..
2. Set your instant pot to saute mode, put your oil in, and cook your damn bacon. Once it's done, put it on a plate off to the side..
3. Now, sear that sweet, sweet beef in the pot, brown it on all sides..
4. Throw that red wine in the pot. Simmer it for, like, 5 minutes or something. Add your beef broth, tomato sauce, and boullion cube. Gradually add and whisk in the flour..
5. Stir in your damn bacon, carrots, onions, garlic, thyme, potatoes, mushrooms, salt and pepper. Cover that shit and set to pressure cook for 45 minutes..
6. Now's the hard part, boys, but we can do it. As soon as that fucker beeps, let it sit for 10 minutes. Don't touch it. Then vent it afterwards. Open that puppy up, and viola..
7. Eat it on it's own, serve it over egg noodles, shit you're a grown man I don't care how you eat it, just enjoy the fruits of your labor, dude..