Bacon Mushroom Dip.
You can Cook Bacon Mushroom Dip using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Bacon Mushroom Dip
- It's 6 slice of bacon.
- It's 5 oz of mushrooms-finely chopped.
- What You needis 1 tbsp of butter.
- It's 1/2 cup of onion-finely chopped.
- Lets Go Prepare 1 clove of garlic-finely chopped.
- Lets Go Prepare 1 can of el pato jalapeno sauce.
- It's 1/2 of kielbasa-finely chopped.
- What You needis 1/2 cup of cheddar cheese-shredded.
- What You needis 1/2 cup of swiss cheddar-shredded.
- What You needis 5 slice of deli honey smoked ham- chopped.
- Lets Go Prepare 1 tbsp of dried parsley.
Bacon Mushroom Dip step by step
- Cook butter in pan at high heat.
- Add mushrooms, onions, garlic, kielbasa and cook for 5 min.
- Stir in El Pato sauce and cook for 4 min.
- Reduce heat to low, stir in ham, cheeses bacon and parsley and stir occasionly to ensure cheese is melted thoroughly and mixed all way through.
- Let simmer 2 min to thicken up.
- Serve and enjoy warm.