Recipe: Tasty Turkey Bone Gumbo

Turkey Bone Gumbo.

You can Have Turkey Bone Gumbo using 16 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Turkey Bone Gumbo

1. It's of Gumbo.
2. What You needis 1 cup of plus 2 tablespoons vegetable oil.
3. Lets Go Prepare 1 1/4 cup of flour.
4. What You needis 1 1/2 cup of chopped onions.
5. Lets Go Prepare 1 cup of chopped celery.
6. It's 1 cup of chopped bell peppers.
7. What You needis to taste of salt.
8. What You needis 1 tsp of cayenne: more if you want hotter!.
9. Lets Go Prepare 1 lb of andouille sausage cut into 1/2 inch slices (may use kielbasa).
10. It's 3 of bay leaves.
11. It's 6 cup of turkey stock.
12. It's 3-4 cups of leftover turkey meat.
13. What You needis 2 tbsp of chopped parsley.
14. Lets Go Prepare 1/2 cup of chopped green onions.
15. What You needis 1 tbsp of file powder.
16. It's 2 cup of cooked long grain white rice.

Turkey Bone Gumbo step by step

1. In a Dutch oven, over medium heat, combine the oil and flour..
2. stirring slowly and constantly for 20 to 25 minutes, make a dark brown roux; the color of chocolate..
3. Add onions, celery, and bell peppers and continue to stir for 4-5 minutes, or until wilted..
4. Season with salt and cayenne..
5. Add sausage and bay leaves, continue to stir for 3-4 minutes..
6. Add the turkey stock. Stir until the roux mixture and stock are well combined..
7. Bring to a boil, then reduce heat to medium low..
8. Cook uncovered, stirring occasionally, for one hour..
9. Add turkey. Summer for 2 hours. Skim off any fat that rises to the surface..
10. Remove from heat, stir in parsley and green onions..
11. Remove the bay leaves and serve in deep bowls with rice..