Recipe: Tasty Sausage and sauerkraut casserole

Sausage and sauerkraut casserole. Add sauerkraut and brown sugar to bacon mixture. Chef Mark Johnson from Zanzibar Restaurant & Pub in Menomonie, WI prepares Sausage Sauerkraut Casserole using Whole Grain Mustard. Sauerkraut Potato Casserole Recipes on Yummly

Any type of smoked German sausage. One bite of this hearty sausage casserole recipe--full of sauerkraut, apples and kielbasa--and you'll be transported to a tiny pub in the Alsace region of northern France. Serve with extra mustard if you like. You can Have Sausage and sauerkraut casserole using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Sausage and sauerkraut casserole

1. Lets Go Prepare 2 packages of kielbasa sausage.
2. Lets Go Prepare 1 can of sauerkraut.
3. Lets Go Prepare 2 cups of mixed vegetables.
4. It's of Salt.
5. Lets Go Prepare of Pepper.
6. It's of Garlic.
7. It's of All purpose seasoning salt.
8. It's 3/4 cup of Ketchup.
9. Lets Go Prepare 3/4 cup of Mayo.
10. What You needis 3/4 cup of Sour cream.
11. What You needis 1 stick of butter.
12. What You needis 2 cups of cheese.
13. Lets Go Prepare of Season to taste !!!.
14. It's 6 of potatoes mashed.

Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Share: Rate this Recipe The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day! Warming and filling, it's the ultimate comfort food. The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly.

Sausage and sauerkraut casserole instructions

1. Boil potatoes till soft. In the mean time cut up sausage in slices and sauté it with 2 tbs olive oil & season with (salt, pepper, garlic, all purpose). Also heat up frozen veggies in a separate pot.
2. Mash potatoes with ketchup, mayo, butter, (pepper & garlic, & sour cream..
3. Mix sauerkraut and sausage together.
4. Butter lightly a baking dish and layer in order: - sausage & sauerkraut - veggies - mash potatoes - top with cheese.
5. Broil till cheese is browning..
6. All done, enjoy !.

Mix it all up and press lightly into a level layer. Now lay the sausage over the top in patterns. Stir in the sugar, sausage, and sauerkraut and season with salt and pepper. Transfer the contents to a casserole dish. In the same frying pan add the wine and bring up to the boil.