Recipe: Perfect Neese's 704 jambalaya

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Neese's 704 jambalaya. The BEST Jambalaya Recipe -- made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning. Opinions often differ on what jambalaya ingredients should be in the pot. Everyone will agree, thought, that this jambalaya recipe is the best around.

Neese's 704 jambalaya See more ideas about Jambalaya, Jambalaya recipe, Cajun recipes. Jambalaya is a one-pot wonder, an Acadian specialty that, unlike most other star dishes from Louisiana Cajun jambalaya, found more frequently further outside of New Orleans, omits tomatoes. Jambalaya (/ˌdʒæmbəˈlaɪ.ə/ JAM-bə-LY-ə, /ˌdʒʌm-/ JUM-) is a popular dish of West African, French (especially Provençal cuisine), and Spanish influence. You can Have Neese's 704 jambalaya using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Neese's 704 jambalaya

  1. What You needis 1 lb of Neese's Sausage.
  2. What You needis 12 oz of Beef kielbasa.
  3. Lets Go Prepare 1 cup of rice.
  4. What You needis 10 oz of mixed vegetables.
  5. What You needis 10 oz of broccoli.
  6. What You needis 1 tsp of hot sauce.
  7. It's 1 tsp of worcestershire sauce.
  8. What You needis 1 1/4 tsp of sugar.
  9. It's 1 1/2 tsp of salt.
  10. It's 1 1/2 tsp of pepper.
  11. What You needis 26 oz of tomato soup.

Jambalaya is a special kind of comfort food. At least if you ask me. Originating in Louisiana with French and Spanish influence, Jambalaya is typically made with meat. Me connecter pour ajouter à ma liste d'épicerie Ajouter à ma liste d'épicerie.

Neese's 704 jambalaya step by step

  1. Cook sausage and kielbasa in pan till done.
  2. On the cool rice and vegetables in SEPARATE pots. 20mins med high for rice and 10 mins med for vegetables..
  3. Get and good size pot (gallon sized?) low to med heat till you get a small boil. MIX EVERYTHING EXCEPT RICE in the pot. Let that thing cook for 30 to 40 minutes. ADD RIce. Cool on low for additional 10 minutes.
  4. Let sit for 5 to 10 mins. Or if youre tough enough dive in. Enjoy. If you add diced tomatoes please post.

This jambalaya recipe is made with shrimp, sausage, rice, and peppers in tomato sauce. This jambalaya recipe can be made as mild or spicy as you like. Just adjust the amount of cajun. Jambalaya was a rice-based Cajun or Creole food dish, originating from New Orleans on Earth. Benjamin Sisko and Joseph Sisko were adept at cooking and it was frequently served at Joseph's restaurant.