How to Cook Delicious Anita's Stir-Fried Cabbage With Polish Sausage & Chicken

Anita's Stir-Fried Cabbage With Polish Sausage & Chicken.

You can Have Anita's Stir-Fried Cabbage With Polish Sausage & Chicken using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Anita's Stir-Fried Cabbage With Polish Sausage & Chicken

1. Lets Go Prepare 1 Head of Cabbage Shredded.
2. Lets Go Prepare 1 of Boneless Chicken Thigh Chopped.
3. It's 1/2 of of Hillshires Sausage, Split & Chopped Half Moon.
4. Lets Go Prepare 3 of Garlics Crushed & Chopped.
5. What You needis 3 of Small Bell Pepper Multi-Color Sliced Julian Style.
6. What You needis 1/2 of Onions Chopped.
7. What You needis of Coconut Oil.
8. It's of Seasonings:.
9. It's of Slap Ya Mama Seasonings.
10. What You needis 21 of Seasonings.
11. It's of Everything On A Bagel Seasonings.

Anita's Stir-Fried Cabbage With Polish Sausage & Chicken instructions

1. Use A Large Pan, Add Oil To Cove The Pan.
2. Turn Fire 🔥 To Medium, Add The Meats and The Chopped Veggies.
3. Add 2 Handfull Of Cabbage And Season As You Go. Saute The Meal.
4. As It Cooks Down, Repeat Step 3. Until You Finish❣️You Can Add Red Pepper Flakes.
5. Enjoy 😋Yummy Goodness😋.
6. Kisses💋💋💋.