Recipe: Yummy Bourbon Kielbasa

Delicious, fresh and tasty.

Bourbon Kielbasa. Delicious easy to make Crock Pot Slow Cooker Bourbon Kielbasa Recipe. The flavor of this simple four ingredient appetizer recipe for Crock-Pot Bourbon Glazed Kielbasa will wow your guests at your next party! Combine bourbon, brown sugar, and chili sauce. (I do it in the blender.) Pour over kielbasi in metal baking pan.

Bourbon Kielbasa In American English the word typically refers to a coarse, U-shaped smoked sausage of any kind of meat. Kielbasa sausage slow-cooked in a savory sauce blended from ketchup, barbeque sauce, brown sugar, and a splash of good 'ole whiskey is an easy nibble for football tailgating parties or other special. A full range of maritime support services. You can Have Bourbon Kielbasa using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Bourbon Kielbasa

  1. It's 6 of Polish Kielbasa.
  2. It's 2 cup of Bourbon.
  3. Lets Go Prepare 2 cup of brown sugar.
  4. Lets Go Prepare 2 cup of Ketchup.

Bourbon Marine & Logistics' PSVs are able to supply equipment and special products to offshore platforms. The Polish Kielbasa links from Johnsonville are by far the best link on the market. Every supermarket can't stock enough of them. They sell out much too fast.

Bourbon Kielbasa step by step

  1. Mix half of bourbon, ketchup and brown sugar in crockpot..
  2. Cut kielbasa in chunks and mix with sauce in the crockpot..
  3. Add other half of sauce and stir together..
  4. Slow cook for 2 hours on low or 200°F.

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