Ideas For Make Appetizing Smothered Potatoes with Bell Pepper Onions Polish Sausage

Delicious, fresh and tasty.

Smothered Potatoes with Bell Pepper Onions Polish Sausage. Smothered Potatoes is timeless dish taught to me by my cousin Debra. It features Potatoes, Onions, Sausage, and Peppers. Check out our new channel to see..

Smothered Potatoes with Bell Pepper  Onions Polish Sausage Polish Sausage, Cabbage, and Potatoes (Bigos). When I was a small child my family One of my favorites was a dish with polish sausage, cabbage, and potatoes. Spicy and flavorful smothered potatoes with sausage and fresh shrimp made easy! You can Cook Smothered Potatoes with Bell Pepper Onions Polish Sausage using 6 ingredients and 1 steps. Here is how you cook that.

Ingredients of Smothered Potatoes with Bell Pepper Onions Polish Sausage

  1. What You needis 4 of Potatoes.
  2. What You needis 1 cup of onion (slices).
  3. It's 1/2 of bell pepper.
  4. What You needis 2 of polish sausage.
  5. Lets Go Prepare 1/2 cup of olive oil.
  6. It's 1 tsp of Lawry's seasonings.

Toss it into a slow cooker and forget it. Spray the slow cooker with nonstick cooking spray. Pour in the potatoes, onion, bell pepper, and garlic. With sizzling sausage, peppers, potatoes, and the added garnishes of your choosing - this Remove potatoes from skillet and set aside - add the Southside Market Polish Sausage to skillet and cook Add veggies to skillet and cook until the onions are transparent and the peppers begin to brown on.

Smothered Potatoes with Bell Pepper Onions Polish Sausage instructions

  1. Peel 4 potatoes cut up in small dices. Slice onions, sliced bell pepper. Polish Sausage cut into small pieces.. Add Olive oil in the pan on medium high Saute potatoes till golden brown. Add onions, bell pepper, sausages when vegetables are translucent about 5 minutes add 1/2 cup water to the pan. Simmer for 5 minutes on medium low. Add lid to smother You can add seasonings as well ..

Pork chops + Potatoes + Plate = Progress! Spoon the sauce over the top. Divide the smashed potatoes evenly among four plates, then top each pile of potatoes with the sauteed sausage, peppers, and onions to make little potato volcanoes for everyone. Note: I also usually add minced garlic to my sausage & peppers, but left it out here because the potatoes are. Tender sweet potatoes, spicy Italian sausage, with a fragrant mix of bell pepper, onion, and garlic make this a family favorite.