Best Recipes to Cook Delicious Soyabean Biryani

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Soyabean Biryani. Indian DUM HYDERABADI BIRYANI Restaurant Style Preparation. SOYABEAN BIRYANI - MEAL MAKER BIRYANI - அசைவ சுவையில் சைவ பிரியாணி - SOYA CHUNKS BIRYANI. Sspread the entire masala mixture over it and top it with rest of the rice and soybean mixture.

Soyabean Biryani Soyabean biriyani is a vegetarian biriyani cooked with rice and soya beans. Soyabean Biryani is a delicious Indian recipe served as a Main. Soak the soyabeans in water and then boil it till they become soft. You can Have Soyabean Biryani using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Soyabean Biryani

  1. What You needis 2 Cups of Rice (Basmati or any other), wash and soak for half an hour.
  2. Lets Go Prepare 2 small Cups of Soyabeans (small and big soya chunks).
  3. Lets Go Prepare 2 medium sized of Onions.
  4. It's 2 small of tomatoes (puree).
  5. It's 2 tsp of Ginger garlic paste.
  6. What You needis 2 of green chillies.
  7. What You needis 1 tsp of garam masala powder.
  8. What You needis As required of All Spices including Salt.
  9. What You needis as needed of Oil.

Drain the water and keep them aside. Serve it with boondi raita or mirchi ka saalan. Chunks Biryani recipe - veg Dum pulao cooking Indian style #soyabean. Recipe for South Indian Style Soya Kheema Biryani.

Soyabean Biryani instructions

  1. Firstly boil the Soyabeans Chunks for few minutes with some salt and put it in a bowl, squeeze the water from it and keep aside.In a Big kadhai put Oil (2/3tbsp), when heating put whole garam masala, chopped onions,fry till it turns golden brown add ginger garlic paste and chopped green chillies..
  2. Now add squeezed, Soya Chunks and fry it for few minutes then add tomato puree and all Spices, now put soaked Rice and stir it,put Salt as needed, water as needed and cover the kadhai for at least 10-15 minutes till it's done..
  3. Now put little garam masala powder and kesuri methi and granish with corrriander leaves and serve with chanadal Sabzi and Gobhi aloo Sabzi and Curd, yummy in taste..

The kheema balls fried in air fryer instead of I just selected my regular Soya kheema biryani recipe for the test. The kheema balls are deep fried in. This soya chunks biryani is a protein rich and easy to make version of the famous biryani. Veg Pulav with Soyabean Chunks Recipe. Veggie Recipes, Indian Food Recipes. सोयाबीन बिरयानी - Soyabean Biryani - Laziz Khana.