Shahi biryani. Shaahi Biryani Featured In Dupage Living. Long grained basmati rice with aromatic akhni mixed with fresh flavorful spices & cooked to the right time & temperature. Description - Shahi Biryani The Shahi biryani is also known as Masala Biryani, means biryani with spicy texture.

Dum shahi vegetable biryani, How to make Shahi Veg Biryani recipe. A flavorful and aromatic Shahi Veg Biryani cooked with assorted veggies and aromatic Indian spices. Shahi chicken biryani recipe is an extremely popular non-vegetarian rice dish which is a How to Make Shahi Chicken Biryani. You can Cook Shahi biryani using 16 ingredients and 8 steps. Here is how you cook that.

Ingredients of Shahi biryani

It's 6 cup of rice.
Lets Go Prepare 1 kg of chicken.
What You needis 3 tablespoons of ghee.
It's 3 tablespoons of oil.
Lets Go Prepare 5 of onion slices cut in slices.
Lets Go Prepare 4 of potatoes cut in 4 piece.
What You needis of Ginger garlic paste 1 tablespoon full.
Lets Go Prepare 5 of green chilli.
Lets Go Prepare 1/2 cup of coriander.
It's of Garam masala 1 tabalespoon.
It's 4 of tomatoes chopped.
It's 4 tablespoons of yougart.
It's 1/2 teaspoon of redpepper.
It's 1/2 teaspoon of haldi.
It's to taste of Salt.
It's 3/4 drop of red color.

Marinate the chicken with garlic, ginger, coriander, green chilli, tomato. Shahi Korma Biryani is truly royal! Unlike the traditional method of adding loads of cream and ghee to make this "Shahi" recipe, here we use low fat milk. Walls Creamy Delight with Peach Shake.

Shahi biryani step by step

Marinate the chicken with garlic, ginger, coriander, green chillie, tomatoes paste, red chili powder, turmeric powder, dry garam masala powder,salt and yoghurt and keep it aside for half an hour..
2. Cook rice separately (do not cook fully. keep it semi-cooked), add salt, sprinkle it with color and keep aside..
Heat 2 tbsp of oil in pan. Deep fry half the quantity of onions and all the potatoes till onion is golden brown. Remove both from the pan and keep aside.Fry the remaining onion in the same oil till slight golden brown and put the marinated chicken Cook for 20 minutes.
Take a separate utensil, put ghee and 1 tbsp of oil, half quantity of semi-cooked rice, all fried potatoes and half quantity of fried onions and milk of zafran..
Put the cooked mutton on top of it and then cover it with the remaining semi-cooked rice..
Garnish with coriander leaves and rest of the fried onions..
Tightly cover the utensil and cook for another 10 minutes.
Serve hot with salad and lem.

Quick Vegetable Biryani-Veg Biryani In Pressure Cooker-Pressure Cooker Biryani-Easy Biryani Recipe. A wide variety of biryani india options are available to you, such as processing type, type, and certification. Shahi Pulao or Vegetable Pulao is an exotic rice dish that combines spicy and aromatic vegetables served over rice. Rich with flavor, this is an extraordinary dish. · Shahi Pulao recipe, Shahi Veg Pulao with detailed step by step photos. Shahi Pulao is a Royal rice · Shahi Korma Biryani is truly royal!