Easiest Way to Cook Appetizing Veg Biryani

Delicious, fresh and tasty.

Veg Biryani. This veg biryani recipe post is one of my lengthy post with a lot of pictures. Hyderabadi Vegetable Dum Biryani - Restaurant Style Step by Step Original Recipe In Hindi. Veg dum biryani recipe - Biryani was brought by the mughals to India during the mughal reign.

Veg Biryani Compared to the other varieties of rice dishes like Pulao, Biryani has a stronger taste of curried rice due to a higher amount. I have been sharing varieties of Vegetable Biryani recipes for the past few months in my Sunday Lunch recipes series. Being a vegetarian myself, this statement irks me to the core. You can Have Veg Biryani using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients of Veg Biryani

  1. What You needis 250 gm of whole Basmati rice.
  2. What You needis 1 cup of Vegetables as per your choice.
  3. What You needis 4 of tomatoes.
  4. What You needis 3 of onion.
  5. What You needis 10-12 of Garlic cloves.
  6. It's 2 tsp of Green chilli and ginger paste.
  7. What You needis 3 tsp of oil.
  8. Lets Go Prepare 2 of dry red Chillies.
  9. It's 1 of bay leaf.
  10. What You needis 1/2 tsp of Cumin seeds.
  11. What You needis 1/2 tsp of corinader powder.
  12. Lets Go Prepare 1/2 tsp of Turmeric powder.
  13. What You needis 1 tsp of red chilli powder.
  14. It's 1 tsp of Biryani masala.
  15. It's 1 tsp of kasuri Methi.
  16. Lets Go Prepare 2-3 tsp of curd.
  17. Lets Go Prepare 2 tsp of Coriander leaves to garnish.
  18. Lets Go Prepare as needed of cashew.

This is as good as saying that non-veg biryani is pulao with meat. Vegetable Biryani is a rich and exotic rice dish with spicy vegetables. The saffron aroma makes this dish very inviting. Biryani is a popular Mughali dish that has been adapted by Indians.

Veg Biryani instructions

  1. Soak the rice for 15-20mins prior and then par boil it adding some salt to it.
  2. Chopped Veggies and par boil them.
  3. For Gravy:Grind Tomatoes and onions, green chilli and ginger.Take curd in a small bowl add all spices and mix well the paste..
  4. Heat oil in a pan add some Cumin seeds, bay leaf and red dry chilli now pour the gravy and give a nice and thick boil until the oil releases..
  5. Ready to eat with raita, papad, pickles.

Vegetable Biryani Recipe, Vegetables Chawal biryani , How To Make Vegetable Biryani Recipe. very nice article about Veg Biryani Rice Recipe with detailed explanation. Take this vegetable biryani out in a rice serving dish. Garnish with dry fruits and green coriander leaves. Serve the vegetable (veg ) biryani hot with raita and pickle. Vegetable Biryani Recipe, Learn how to make Vegetable Biryani (absolutely delicious recipe of Vegetable Biryani ingredients and cooking method) A garden fresh vegetable biryani.