Recipe: Perfect Shrimp Biryani

Delicious, fresh and tasty.

Shrimp Biryani. Add the shrimp to the baking sheet with the shallots and spread in a single layer. Cover the pan tightly with foil and. Shrimp biryani is a type of Indian rice dish that is often served with a typical side called baingal masaledar.

Shrimp Biryani Shrimp Biryani is a layered rice dish and one of many recipes Zinobia Lakhani learned from her late mother-in-law. Shrimp biryani recipe is protein-rich delicious rice dominated by high-quality shrimp. Although we eat many types of biryani, which are mostly cooked with beef, or mutton or chicken, shrimp biryani is an exception. You can Cook Shrimp Biryani using 23 ingredients and 10 steps. Here is how you cook that.

Ingredients of Shrimp Biryani

  1. What You needis 1-2 cups of Basmati rice  .
  2. It's 8 of / Cleaned shrimpprawns.
  3. Lets Go Prepare of prawns Oil-for frying.
  4. It's 1 of onions Chopped.
  5. It's 1 of tomatoes Diced.
  6. What You needis 2 of chilly Green -split.
  7. Lets Go Prepare 1 tbsp of Greek yogurt.
  8. Lets Go Prepare 1/2 tsp of Cumin seeds.
  9. It's 1 of Coriander powder-tbp.
  10. It's 1 1/2 of Chilly powder-tbp.
  11. What You needis 1/2 tsp of Pepper.
  12. It's leaves of / Cilantrocoriander.
  13. Lets Go Prepare 1 tsp of Ginger garlic paste.
  14. What You needis 1 tsp of Lemon juice.
  15. What You needis cloves of cinnamon bay leaves peppercorns cardamom & Spices- sticks,,, amp; amp;.
  16. What You needis of onions nuts Caramelized and fried (optional).
  17. What You needis 1 tsp of Chilly powder.
  18. What You needis 1/4 tsp of Turmeric.
  19. What You needis of as required Salt.
  20. What You needis 1 tsp of Pepper.
  21. It's 2 of tsps Corn starch.
  22. It's 1 of Egg white -beaten.
  23. Lets Go Prepare 2 of Water -  tbp.

Through the use of shrimp, the biryani creates fascination with the shrimp lovers. At the same time, it makes the rice very delicious. This biryani has the distinction of being both delicate and full of flavor. A bowl of this fragrant rice and shrimp would be equally suited to lunch or dinner, either enjoyed alone in private bliss or served for a dinner party. basmathi rice cooke with shrimp Prawn Biryani is a traditional Indian dish prepared by layering spices, shrimp/ prawn, aromatic rice and cooked until done.

Shrimp Biryani step by step

  1. Firstly make batter with the above marination ingredients and marinate prawns.Keep aside for 10-15 mts. Do not make the batter too runny..
  2. Now take a sauce pan and heat some oil.Crackle some cumin seeds,then add sliced onions,ginger garlic paste and saute well till onions are golden.Add salt and turmeric..
  3. Add diced tomatoes,green chillies and cook well on medium flame..
  4. Now add chilly powder,coriander powder,pepper and saute well..
  5. Keep the flame on low and add the yogurt and mix well..
  6. Add little water and let the gravy cook on simmer..
  7. Meanwhile deep fry the batter coated prawns in another pan and keep them ready..
  8. Once the prawns are fried, add them to the gravy and keep it on simmer..
  9. Now you can layer the gravy and rice alternatively in a dish along with fried onions and nuts and keep in oven at 350°F for about 10 min..
  10. Garnish and serve hot!.

Prawn biryani aka shrimp biryani is popular as jheenga or jhinga biryani locally in India. Spicy shrimp masala layered with crisp fried onions and aromatic basmati rice, slow cooked to perfection, divine! To my knowledge, all I knew was, that this is an Indian style prawn biryani recipe. Prawn biryani recipe - Aromatic basmati rice dum cooked with prawns, herbs & spice powders. Biryani is a delicious dish made by cooking fragrant basmati rice with meat, yogurt, spices & herbs.