10 Ways to Prepare Delicious Sugar cookies

Sugar cookies. Terrific plain or with candies in them. This recipe uses basic ingredients you probably already have. This easy sugar cookie recipe requires no chilling, no rolling and makes soft sugar cookies that stay chewy for DAYS!

Sugar cookies may be formed by hand, dropped, or rolled and cut into shapes. Some sugar cookie recipes online pride themselves on not having to be chilled, but we think letting the dough chill out in the fridge is an essential step—especially when cutting into cute shapes. Make the cookie dough: In a large bowl, cream together the butter, sugar, and cream cheese with an electric hand mixer on high speed for. You can Have Sugar cookies using 8 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Sugar cookies

1. It's 500 ml of flour + extra flour for rolling.
2. Lets Go Prepare 100 ml of maizena (cornflour).
3. Lets Go Prepare 125 ml of sugar, castor.
4. Lets Go Prepare 2 ml of salt.
5. Lets Go Prepare 125 ml of margerine.
6. What You needis 2 of eggs.
7. Lets Go Prepare 5 ml of vanilla essences.
8. What You needis As needed of Spray & Cook.

These are my favorite sugar cookies with icing. I shared the recipe on Sally's Baking Addiction several years ago and even published them in my cookbook, too! The BEST Sugar Cookie Recipe with an easy to make cookie frosting. These cookies don't spread, giving you defined edges!

Sugar cookies instructions

1. Sift flour, maizena, castor sugar and salt together in bowl.
2. Rub margarine in flour mixture with thumbs until it looks like bread crumbs.
3. Whisk eggs and vanilla in separate bowl until fluffy.
4. Knead eggs and flour mixture together until it forms a ball..
5. Wrap dough and rest in frigde for 30 minutes..
6. Preheat oven to 180°C. Spray & Cook baking pans.
7. Lighty dust surface with flour. Take quarter of dough and roll out between 3-5mm thick.
8. Press desired shapes with cookie cutter and place it on baking pan.
9. With left over dough after cutting, add some new dough and roll out again. Continue this process until dough is finished.
10. Bake cookies for 15 minutes.
11. Cool cookies on drying rack.
12. Eat them as they are or decorate with royal icing.

Lots of notes for perfect cookies! These cookies are easy to make and taste amazing. Perfect for any time here is a short recipe for sugar cookies! Combine the flour and salt in a small bowl. Mix with the whisk then set it aside.