10 Ways to Cook Appetizing Baingan bharta

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Baingan bharta. Baingan Bharta is basically fire roasted eggplant mash cooked with spices. There are different ways of making this bharta [bharta=mash] but this is the most common way and the one you will find in Indian. Baingan bharta recipe with step by step photos.

Baingan bharta An Indian dish, Baingan bharta made with char broiled eggplant that is sautéed with mustard seeds, chili, garlic and onion for a delicious entree or appetizer..post of baingan bharta recipe. it mainly includes recipes like baingan bharta, baigan ki sabji, aloo baingan, dahi baingan, baingan masala, gutti vankaya curry, tomato gojju, gobhi ke kofte, kadala. Baingan Bharta Recipe - A delicious Punjabi flavored roasted aubergine sabzi cooked in onion & tomato gravy with aromatic Indian spices. Baingan bharta is a main stream dish loved by many in. You can Have Baingan bharta using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Baingan bharta

  1. Lets Go Prepare 250 gm of baingan / brinzal.
  2. What You needis 1 of onion chopped.
  3. Lets Go Prepare 1 of tomato chopped.
  4. Lets Go Prepare 1 tsp of cumin.
  5. Lets Go Prepare 1 tbsp of ginger garlic.
  6. Lets Go Prepare to taste of salt.
  7. Lets Go Prepare to taste of red chilli.
  8. It's 1 tsp of turmeric.
  9. It's 2 tbsp of oil.

Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen. I'm a massive baingan bharta snob because there is nothing appetizing about pulpy eggplant or baingan. Bharta can either be slimy boring or it can be smoky amazing and I vote for you-know-what!

Baingan bharta step by step

  1. First roast baingan and peel it.
  2. Now mash it well.
  3. In a pan heat oil add cumin.
  4. Saute ginger,garlic,onion and tomato.
  5. Add spices. and mix well.
  6. Now mix baingan mashed and cook and mix well and serve..

Baingan bharta is a vegetarian side dish that is very popular in India, Pakistan, and Bangladesh due to its rich aroma and flavor. It consists of minced and grilled eggplants that are combined with coriander. Baingan Bharta or Eggplant Bharta is an easy vegan, keto and gluten-free Indian recipe. Fire-roasted and mashed eggplant is stir fried in onions, tomatoes, garlic and spices to make a very flavourful side. Baingan bharta is highly nutritious recipe.