Recipe: Appetizing Dahi Walay Baingan

Delicious, fresh and tasty.

Dahi Walay Baingan. #Mazedarfood #Dahiwalaybegan #Dahibegan how to make Dahi began recipe. Dahi Walay Baingan Recipe By Food Fusion. Cook Sanjeev Kapoor on lockdown: Hyderabadi Dahi Baingan.

Dahi Walay Baingan Dahi Wale Baingan Recipe In English Ingredients: ½. Aloo baingan recipe With step by step photos - this simple and super easy recipe of aloo baingan sabzi is from my mil and is a variation of the Stuffed baingan recipe that I have. however, dahi baingan recipe is very simple with no tomato based sauce and no stuffing. sliced baingan's are deep fried or pan fried which is later added to spiced yoghurt curry. further, there is no. Something that is hard to resist, make these Dahi walay Baingan and enjoy your meal. You can Cook Dahi Walay Baingan using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Dahi Walay Baingan

  1. It's 1 kg of Dahi (yogurt).
  2. It's of Baingan ½ kg (round).
  3. Lets Go Prepare of Oil for fry.
  4. It's 1 tbls of Chaat masala.
  5. It's to taste of Salt.
  6. What You needis 1/2 tbls of mince garlic.
  7. Lets Go Prepare 1 tsp of red chilli powder.
  8. Lets Go Prepare 1 tsp of cumin powder.
  9. What You needis 1/2 tsp of turmeric powder.
  10. What You needis 1/2 tbls of Dhaniya (coriander) powder.
  11. What You needis 1 tsp of zeera.
  12. What You needis 2 tbls of oil (for tardka).
  13. It's 2 of red button chillies (optional).
  14. What You needis of Coriander leaves as required.

Baingan aaloo ki subji is one of the many delicious baingan recipes for dinner that This baingan recipe is best made and eaten fresh. Like lots of other Indian foods, it does. one such easy and quick semi-dry curry is aloo baingan masala recipe with diced in addition, some tips, suggestion and variation to this simple and easy aloo baingan recipe. A perfect Dahi Walay Baingan recipe to try at home. Today, I am going to share Dahi Walay Baingan with you guys!

Dahi Walay Baingan instructions

  1. Cut and wash Brinjals. Fry brinjal from both sides in pan by using oil. When all batch of brinjal fried set aside..
  2. Heat up oil in a pan add garlic mince slightly fry add add all spices (chilli powder, turmeric powder, dhaniya powder, cumin seeds powder, chaat msala and salt) cook well by using little water when required. When oil oozes out turn off flame..
  3. Layering time🧭 first layer of prepared masala (light layer or heavy masala layer up to you). Then set fried brinjal layer pour some yogurt and again set brinjal layaer..
  4. Add all masala on brinjal layer then pour all yogurt on top. For Tardka: heat up oil with cumin seed when it's jumping 🤭 pour it on top of yogurt. Sprinkle some fresh leaves of coriander..
  5. Dahi waly baingan is ready to serve, with garam chapati or boied rice. Happy Cooking, Happy sharing!.

It is easy to make and will surely make your dinner or side dish. Check out the tastiest Dahi Kay Sath Dhowain Walay Baingan recipe only at kfoods. Find Vegetable Recipes & all the recipes of all the chefs. Dahi Walay Baingan - Baingan with Dahi Recipe by kitchen with Rubina Yousaf. Dahi Wale Baingan Easy Recipe Cooking With Saima.