Easiest Way to Cook Yummy Baingan Bartha

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Baingan Bartha. Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked with spices. It's best served with fresh rotis or parathas. Baingan Bharta Recipe with step by step photos.

Baingan Bartha Baingan Bartha is a North Indian (Punjabi) dish prepared with smoked brinjals. Today we will learn how to make Baingan Bartha following this easy recipe with step wise pictures. Baingan bartha is an eggplant (aubergine) dish much loved all over India. You can Cook Baingan Bartha using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Baingan Bartha

  1. It's 1 of baingan.
  2. What You needis 2 of onion.
  3. It's 3 of tomato.
  4. It's 2 of green chilli.
  5. Lets Go Prepare 2 tsp of green coriander.
  6. What You needis 1 tsp of mango powder.
  7. What You needis 1 tsp of red chilli powder.
  8. It's 1/2 tsp of jeera.
  9. Lets Go Prepare 1/2 tsp of haldi powder.
  10. What You needis 1 tsp of coriander powder.
  11. Lets Go Prepare to taste of salt.
  12. It's as needed of oil.

This southern version of the dish is much different from northern varieties, and well suited to the cuisine of the region. Be the first to review this recipe. Lately there are so many Baingan Bartha recipes in the blogosphere. Yesterday I prepared rotis and when he came home I served him the rotis with Baingan Bartha.

Baingan Bartha step by step

  1. Roast the baingan,peel and mashed it,.
  2. Heat oil in a wok add cumin and chopped onion and saute it,.
  3. After saute add tomato and spices and saute till leave the oil..
  4. Add mashed baingan cook on low flame for 10 minute.
  5. Serve hot with fulka.

Gypsy style eggplant- smoked banjaran baingan bartha. Gypsy Style Eggplant- Smoked Banjaran Baingan Bartha Recipe, Baingan Ringna Sabji, How To Make Gypsy Style. Baingan Ka Bartha is a North Indian speciality of roasted brinjals, skinned and made into a simple but exotic preparation. This recipe has an unique aroma and taste. finally, enjoy baingan ka bartha with hot phulka or rice. additionally, mashing uniformly helps to blend the flavours. finally, baingan ka bartha recipe can just be prepared with green chilli or red chilli. Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish.