Recipe: Appetizing Baingan chokha

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Baingan chokha. Baingan ka chokha recipe with step by step photos - Baingan chokha as it is called in bihar is a delicious fire-roasted mashed aubergine dish that is served with Littis or sattu ka paratha. The Baingan Ka Chokha Recipe is a delicious Smoked & Spiced Eggplant dish that is a very popular recipe from Bihari To begin making the Bihari Style Baingan Ka Chokha Recipe, we will first get all. Hello friends today I am sharing Baingan ka chokha recipe.

Baingan chokha Please try how to make litti in Baingan bharta (mashed eggplant) is a South Asian dish that originated in Punjab, bearing a. In many parts of Fiji this would be known as Baingan Chokha ; the Baingan Bharta is made with lots of masala, tumeric and other spices and cooked in oil. It is also called Baingan ka chokha or brinjal chokha. You can Have Baingan chokha using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Baingan chokha

  1. It's 1 of baingan.
  2. What You needis 2 of tomato.
  3. Lets Go Prepare 2 of green chilli.
  4. What You needis 1 of onion chopped.
  5. It's to taste of Salt.
  6. Lets Go Prepare 1 tsp of lemon juice.

Baingan bharta (mashed eggplant) is a dish from the Indian subcontinent. Baingan ka bharta is a part of the cuisine of some nation states of the Indian subcontinent. It is a vegetarian dish that is prepared by mincing eggplant (baingan) that is grilled over charcoal or direct fire. Baingan Ka Bharta Recipe in Hindi - आसानी से बनाये बैंगन भरता

Baingan chokha step by step

  1. Roast baingan peel and mash.
  2. Roast tomato,peel and chopped.
  3. Niw mix all ingredients and serve with litti.

The Dum Murgh Keema Baingan has the best of both worlds - vegetarian and non-vegetarian. The dish consists of finely chopped eggplant and minced chicken (or any other meat) cooked to perfection. Najděte stock snímky na téma Fried Sattu Litti Chokha Served Baingan v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock. Bagara baingan, a popular hyderabadi style brinjal curry to serve with biryani or bagara rice. It tastes delicious and can also be served with phulka.