Recipe: Perfect Bihari style Baigan Fry

Bihari style Baigan Fry.

You can Cook Bihari style Baigan Fry using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Bihari style Baigan Fry

1. Lets Go Prepare 1 of large Baigan or Eggplant.
2. It's 1/2 tsp of turmeric powder.
3. Lets Go Prepare 1/2 tsp of cumin seeds.
4. Lets Go Prepare 1/2 tsp of coriander seeds.
5. Lets Go Prepare 2 of green chillies.
6. Lets Go Prepare 4-5 of garlic cloves.
7. Lets Go Prepare 1/2 Tbsp of red chilli powder.
8. What You needis 1/2 tsp of amchur powder.
9. Lets Go Prepare 2 Tbsp of coriander leaves.
10. Lets Go Prepare As needed of Oil.
11. Lets Go Prepare To taste of Salt.

Bihari style Baigan Fry instructions

1. Wash the Baigan and cut circular thick slices..
2. In a blender blend cumin seeds, coriander seeds, garlic cloves, coriander leaves, green chillies well..
3. Add turmeric powder, red chilli powder, amchur powder, salt to the paste. Smear the paste to the Baigan slices and set aside for 10 mins..
4. In a pan heat oil and fry the Baigan slices until golden in colour..
5. Garnish with coriander leaves and enjoy with steamed rice or Roti or Paratha.