Cooking Ideas to Cook Delicious Baigan ka bhurta

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Baigan ka bhurta. We simply love this baingan ka bharta due to its simplicity and taste. I have learned this authentic Punjabi recipe from my mom-in-law who makes excellent Punjabi food. Baingan Bharta is basically fire roasted eggplant mash cooked with spices.

Baigan ka bhurta Baingan Bharta - Smoked Eggplant Mash - Vegetarian Recipe By Ruchi Bharani. Adapted by Mark Bittman. recipe card for baingan ka bharta recipe finally, enjoy baingan ka bartha with hot phulka or rice. Click a picture and mention @hebbars.kitchen or tag #hebbarskitchen us in. You can Cook Baigan ka bhurta using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Baigan ka bhurta

  1. It's 1 of large baigun.
  2. Lets Go Prepare 1 of large tamatar.
  3. It's 4 of large green chilli.
  4. It's 4-6 of lehsun ke jawe.
  5. Lets Go Prepare 1 tsp of oil for brushing.
  6. Lets Go Prepare 4 tbsp of oil for cooking.
  7. Lets Go Prepare 1 tsp of kuti lal mirch.
  8. It's 2 of tbd dahi.
  9. It's 1 of medium pyaz chopped.
  10. What You needis 1 of /bunch hara dhanya.
  11. Lets Go Prepare of Salt zaiqe ke mutabiq.

An Indian dish, Baingan bharta made with char broiled eggplant that is sautéed with mustard seeds, chili, garlic and onion for a delicious entree or appetizer. Read Blog about How to Make Baingan ka Bharta and health & fitness, step by step recipes, Beauty & skin care and other related topics with. Baingan Bharta Recipe: Eggplant Recipe: A sure shot hit at home, this Baingan (eggplant) ka Bharta recipe is quick, easy and too delicious to ignore! Baingan ka Bharta is a smoky Indian eggplant dish that's full of flavor and surprisingly easy to make When you think of "Indian cuisine" - Baingan ka Bharta is high on the list.

Baigan ka bhurta step by step

  1. Baigun mirch tamatar per oil brush kar ke aik pateeli mein halki anch per rakh de saath hi lehsun ke jawe bhi rakh de.
  2. Kuch der baad palat palat kar bhoon lein.
  3. Tamatar and baigun ke chilke utar kar mash kar lein mirch and lehsun bhi sath hi mash karle and ailbtaraf rakh dein.
  4. Ab pan mein oul garam karen pyaz ko transperent hone tuk fry karein.
  5. Mash ki hoi sari sabzi is mein dal de.
  6. Namk mirch bhi dalde.
  7. Dahhi add karen and khoob achi trah bhoon le.
  8. Hara dhaniya dal kar utarle garam garamchpati se tnawul farmain maza ajaeyga.

Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen. Baingan Ka Bharta Recipe, How To Make Baingan Ka Bharta Recipe. How to makeBaingan Ka Bharta ? How to cookBaingan Ka Bharta ?