Recipe: Appetizing Baingan bhartha

Delicious, fresh and tasty.

Baingan bhartha. Baingan Bharta is basically fire roasted eggplant mash cooked with spices. There are different ways of making this bharta [bharta=mash] but this is the most common way and the one you will find in Indian. Baingan bharta recipe with step by step photos.

Baingan bhartha An Indian dish, Baingan bharta made with char broiled eggplant that is sautéed with mustard seeds, chili, garlic and onion for a delicious entree or appetizer. Adapted by Mark Bittman..post of baingan bharta recipe. it mainly includes recipes like baingan bharta, baigan ki sabji, aloo baingan, dahi baingan, baingan masala, gutti vankaya curry, tomato gojju, gobhi ke kofte, kadala. Baingan Bharta Recipe - A delicious Punjabi flavored roasted aubergine sabzi cooked in onion & tomato gravy with aromatic Indian spices. You can Have Baingan bhartha using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Baingan bhartha

  1. Lets Go Prepare 3 of bangan/ bringal.
  2. It's 5-6 of chopped onion.
  3. What You needis 2 of chopped tomato.
  4. Lets Go Prepare 3-4 of chopped green chilli.
  5. What You needis 100 gm of green peas.
  6. What You needis To taste of salt.
  7. What You needis to taste of red chilli powder.
  8. It's As needed of oil.

Baingan bharta is a main stream dish loved by many in. Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen. I'm a massive baingan bharta snob because there is nothing appetizing about pulpy eggplant or baingan.

Baingan bhartha instructions

  1. Saute brinjal on gas stove and mash it..
  2. Take oil in a pan..
  3. And chopped onion and saute it..
  4. Add chopped tomato and green chilli and saute it..
  5. Add salt red chilli powder and turmeric powder and green peas.
  6. Cook for 10 minutes on low flame..
  7. And mashed brinjal in it..

Bharta can either be slimy boring or it can be smoky amazing and I vote for you-know-what! Baingan bharta is a vegetarian side dish that is very popular in India, Pakistan, and Bangladesh due to its rich aroma and flavor. It consists of minced and grilled eggplants that are combined with coriander. Baingan bharta is highly nutritious recipe. It is part of every day North Indian cooking.