10 Ways to Cook Appetizing Ray's' Bacon Cheeseburger Bombers

Ray's' Bacon Cheeseburger Bombers.

You can Have Ray's' Bacon Cheeseburger Bombers using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Ray's' Bacon Cheeseburger Bombers

1. Lets Go Prepare 2 can of pillsbury mini biscuit dough.
2. What You needis 1/2 lb of lean ground beef.
3. What You needis 1 packages of pre cooked bacon ( or 3 strips fresh).
4. What You needis 3/4 of diced onion.
5. Lets Go Prepare 1 oz of squirt ketchup.
6. It's 1/2 cup of rotel.
7. It's 1 packages of shredded mixed cheese.
8. Lets Go Prepare 1 tsp of McCormick hamburger seasoning.

Ray's' Bacon Cheeseburger Bombers instructions

1. preheat oven 375.
2. fry your ground beef with onion 1 tspn hamburger seasoning, drain all fat..
3. add can of rotel, ketchup, & cheese to drained ground beef,.
4. if your using fresh bacon cook till crisp drain and chop add to burger mix..
5. if your using fresh bacon just cook till crisp, drain and chop add to burger mixture.Let mixture cool.
6. each biscuit dough flatten out a lil with fingers pressing in middle so they will fit into cupcake tin. your making a cup...
7. now add your cooled burger mixture to raw biscuit dough I top with a lil more cheese and crimp around edges so the biscuits will puff.
8. bake as directed on tin...