Shiso-Cheese Swirls.
You can Cook Shiso-Cheese Swirls using 2 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Shiso-Cheese Swirls
- Lets Go Prepare 1 of leaf Shiso leaf.
- What You needis 2/3 slice of Sliced cheese.
Shiso-Cheese Swirls step by step
- Wash the shiso leaf, cut off the stem and cut in half lengthwise. Put a slice of cheese on the back of a halved shiso leaf..
- Roll up and cut into half..
- Secure with a toothpick or pick, or just leave as-is..