Ideas For Prepare Yummy Soy Sauce Flavored Spicy Kiriboshi Daikon

Soy Sauce Flavored Spicy Kiriboshi Daikon.

You can Cook Soy Sauce Flavored Spicy Kiriboshi Daikon using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Soy Sauce Flavored Spicy Kiriboshi Daikon

1. Lets Go Prepare 70 grams of Kiriboshi daikon.
2. What You needis 10 grams of Konbu.
3. Lets Go Prepare 1 of Red chili peppers (thinly sliced).
4. What You needis 3 tbsp of ◯Soy sauce.
5. It's 2 tbsp of ◯Vinegar.
6. It's 1 tsp of ◯Sugar.
7. What You needis 1 of ◯Sesame oil.
8. It's 1 of ◯Ra-yu.

Soy Sauce Flavored Spicy Kiriboshi Daikon step by step

1. Re-hydrate the kiriboshi daikon and then thoroughly dry off the excess moisture. Cut a 5 cm piece of konbu into 2-3 mm strips..
2. Combine the ◯ ingredients..
3. Mix together the kiriboshi daikon, konbu, chili pepper, and Step 2 ingredients, and it's done! Then just leave it to marinate in the refrigerator for several hours..