Recipe: Yummy Macrobiotic Kiriboshi Daikon Cookies

Macrobiotic Kiriboshi Daikon Cookies.

You can Have Macrobiotic Kiriboshi Daikon Cookies using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Macrobiotic Kiriboshi Daikon Cookies

1. It's 100 grams of White flour.
2. What You needis 40 grams of Raisins.
3. It's 15 grams of Kiriboshi daikon (reconstituted).
4. It's 1 pinch of Salt.
5. What You needis 50 ml of Water.

Macrobiotic Kiriboshi Daikon Cookies step by step

1. Preheat your oven to 200℃. Finely chop the reconstituted kiriboshi daikon. Combine all the ingredients in a bowl and mix together with your hands..
2. Once the dough from Step 1 comes together, let it rest for 10 minutes. Thinly roll out the dough and cut it into your desired shapes. Bake for 15 minutes and it's done!.