Truffle Shiso Pasta.
You can Have Truffle Shiso Pasta using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Truffle Shiso Pasta
- It's of Thin Spaghetti.
- It's of Tomatoes.
- Lets Go Prepare of Asparagus.
- Lets Go Prepare of Shiso (Japanese Basil).
- What You needis of Black Olive.
- What You needis 2 tsp of Truffle Oil.
- It's 2 tbsp of Olive Oil.
- What You needis 1/2 tsp of Kosher Salt.
- What You needis of Black Pepper.
- Lets Go Prepare 2 tbsp of Ponzu Sauce.
- Lets Go Prepare 1 tbsp of Japanese Mayonnaise.
Truffle Shiso Pasta instructions
- Cook thin spaghetti al dente..
- Cook asparagus in a boiling water two minutes..
- Cut asparagus olive and tomatoes into pieces, similar size..
- Make dressing. Mix Japanese mayonnaise, ponzu sauce, salt, pepper, truffle Oil and olive oil..
- Mix spaghetti, veggies and dressing..
- Slice shiso thin and sprinkle over the pasta..