Truffle Shiso Pasta.
	
	
	
	
	You can Have Truffle Shiso Pasta using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Truffle Shiso Pasta
- It's of Thin Spaghetti.
 - It's of Tomatoes.
 - Lets Go Prepare of Asparagus.
 - Lets Go Prepare of Shiso (Japanese Basil).
 - What You needis of Black Olive.
 - What You needis 2 tsp of Truffle Oil.
 - It's 2 tbsp of Olive Oil.
 - What You needis 1/2 tsp of Kosher Salt.
 - What You needis of Black Pepper.
 - Lets Go Prepare 2 tbsp of Ponzu Sauce.
 - Lets Go Prepare 1 tbsp of Japanese Mayonnaise.
 
Truffle Shiso Pasta instructions
- Cook thin spaghetti al dente..
 - Cook asparagus in a boiling water two minutes..
 - Cut asparagus olive and tomatoes into pieces, similar size..
 - Make dressing. Mix Japanese mayonnaise, ponzu sauce, salt, pepper, truffle Oil and olive oil..
 - Mix spaghetti, veggies and dressing..
 - Slice shiso thin and sprinkle over the pasta..