Recipe: Tasty Tofu and Cucumber Salad with Umeboshi-Sesame Dressing

Tofu and Cucumber Salad with Umeboshi-Sesame Dressing.

You can Have Tofu and Cucumber Salad with Umeboshi-Sesame Dressing using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Tofu and Cucumber Salad with Umeboshi-Sesame Dressing

1. It's 1/2 block of Tofu.
2. What You needis 1 small of Cucumber.
3. It's 3 of Umeboshi.
4. What You needis of Seasoning ingredients:.
5. What You needis 1 tbsp of Ground sesame seeds.
6. It's 1 tbsp of Soy sauce.
7. It's 1 tbsp of Sesame oil.
8. It's 2 tsp of Sugar.
9. What You needis of Garnishes:.
10. What You needis 1 of Bonito flakes.
11. It's 1 of Toasted sesame seeds.

Tofu and Cucumber Salad with Umeboshi-Sesame Dressing step by step

1. Finely julienne the cucumber..
2. Pat off the excess moisture from the tofu with paper towels and cut it into bite-sized pieces. Mix with the cucumber..
3. Take the pits out of the umeboshi plums and chop up into a paste..
4. Mix the umeboshi paste and all the flavoring ingredients together..
5. Add the mixture from Step 4 into the bowl from Step 2, and mix gently so as not to crumble the tofu too much..
6. Put on serving plates, top with bonito flakes and sesame seeds, and you're done..