10 Ways to Prepare Perfect Spaghetti and chicken

Spaghetti and chicken. A great alternative to beef or pork meat balls. Chicken spaghetti is a uniquely American casserole that is the epitome of comfort food: tender noodles and shredded chicken blanketed in a creamy, cheesy sauce. This chicken spaghetti recipe is the perfect weeknight dinner idea.

This simple and delicious recipe for Chicken Spaghetti uses just seven ingredients for a fabulous, savory dinner. Try Ree Drummond's Chicken Spaghetti recipe, made with baked pasta, creamy mushroom sauce and bell peppers, from The Pioneer Woman on Food Network. Chopped chicken is simmered with tomatoes and green chiles, cream of chicken soup, processed cheese and mushrooms. You can Have Spaghetti and chicken using 3 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Spaghetti and chicken

1. It's of Spaghetti, chicken, red pepper, tomatoes, tin-tomatoe, onions.
2. It's of Green peas, carrot, green pepper, spring onions, curry, thyme,.
3. It's of Ginger, garlic, seasoning cubes, salt.

Reviews for: Photos of Quick and Easy Chicken Spaghetti. Easy Cheesy Chicken SpaghettiMy Mother's Daughter. Chicken spaghetti with Rotel is a creamy, comforting casserole that is perfect for chilly nights. Spaghetti is made with ground beef and tomato sauce, always and forever.

Spaghetti and chicken step by step

1. Slice the carrot, green pepper, Green peas, and spring onions., blend the tomatoes, red pepper and onions together to for a pepper mix and boil it for up to 20mins., boil the chicken with salt, seasoning cube, Curry, thyme and Onions.
2. Put an empty pot on heat add water and a little groundnut oil, salt, you can add onion. Let it boil, add the spaghetti. When soft enough reduce turn-off heat, drain out the water..
3. Put an empty pot on heat, add groundnut oil, add onions, let it fry a bit, add tin-tomato, let it fry, then add the pepper mix,let it fry, pour in the chicken, cover to let it cook for a while. Add curry, thyme, ginger, garlic salt and seasoning cubes, let it cook then add the sliced carrot, green pepper, green peas, and spring onions. Reduce heat cover for 5mins, take out the chicken from the sauce, then turn in the already cooked spaghetti, mix it well cover for about 5mims then turn off heat..

Chicken Spaghetti is American comfort food at its best. Please read our disclaimer for more information. Season the chicken with ¾ tsp of salt and ½ tsp of pepper, then add to the hot oil, skin-side down. Use tongs to lift the chicken pieces so they sit on top of the spaghetti, skin-side up. Transfer to a baking dish and.